Fresh beginnings • Saturday 21 November 2026

Good things
are rising.

Slow-fermented sourdough, buttery pastries, and a warm welcome. Our neighbourhood bakery is opening its doors.

A little something to celebrate

Pastries, coffee & good company.

First 50 customers: a free coffee with any pastry purchase.

Everyone: free tastings all day long.

Made with care

Baked fresh, shared happily. Come early for your favourites.